Carnivore Chili Recipe
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Enjoy a delicious Carnivore Chili Recipe that’s all about rich meats and bold flavors! Perfect comfort food for family dinners. Try it today!
- Author: Clara
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 6
- Category: Dinner
- Method: Simmering
- Cuisine: American
- 1 pound turkey bacon
- 1 tablespoon tallow or turkey bacon grease
- 1 pound boneless sirloin (cut into bite-sized chunks)
- 1 pound ground beef
- 2 cups beef broth
- Optional: spices like ground cumin and chili powder
- Cook turkey bacon until crispy; reserve some for garnish.
- Preheat a Dutch oven over medium-high heat; add tallow or turkey bacon grease.
- Sear sirloin chunks until browned; set aside.
- In the same pot, cook ground beef with optional spices until browned.
- Return sirloin to pot and add beef broth; bring to a boil.
- Reduce heat and simmer uncovered for 30 minutes.
- Stir in reserved turkey bacon crumbles; season with salt to taste.
- Serve hot with desired toppings.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 0g
- Sodium: 600mg
- Fat: 32g
- Saturated Fat: 12g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 105mg