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Crispy Corn Cheese Bites

Crispy Corn Cheese Bites
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Crispy Corn Cheese Bites are a delightful treat that brings together the sweetness of corn and the richness of melted cheese, making them an irresistible snack for any occasion. Their golden-brown, crispy exterior encases a gooey cheese filling that will please both kids and adults alike. Whether you’re hosting a party, enjoying game day, or just looking for a fun family snack, these bites are quick to prepare and incredibly versatile. Serve them with a variety of dipping sauces or alongside fresh garnishes for a burst of flavor and color. With their delicious taste and satisfying crunch, Crispy Corn Cheese Bites are sure to become a household favorite.

Ingredients

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  • 1 ½ cups canned or frozen corn
  • 1 cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ½ cup all-purpose flour
  • 1 large egg
  • ¼ cup breadcrumbs
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • ¼ teaspoon salt
  • ⅛ teaspoon black pepper
  • Vegetable oil or canola oil for frying

Instructions

  1. If using canned corn, drain it thoroughly; if using frozen, thaw and pat dry.
  2. In a mixing bowl, whisk the egg lightly.
  3. Add flour, cheddar cheese, mozzarella cheese, breadcrumbs, garlic powder, onion powder, paprika, salt, and black pepper to the bowl with the egg.
  4. Fold in the corn until well combined.
  5. Shape the mixture into small balls or discs.
  6. For frying: Heat oil in a pan to 350°F (175°C). Fry bites until golden brown on each side (about 2-3 minutes).
  7. For baking: Preheat oven to 400°F (200°C) and bake bites for 15-20 minutes until golden.

Nutrition

Find it online: https://clarameals.com/crispy-corn-cheese-bites/

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