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Grilled Chicken Power Bowl

Grilled Chicken Power Bowl

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Savor the vibrant flavors of the Grilled Chicken Power Bowl, a nourishing and customizable meal perfect for any occasion. This delightful dish features juicy grilled chicken paired with fluffy rice and a medley of colorful toppings, making it as visually appealing as it is delicious. In just 35 minutes, you can prepare a wholesome bowl that caters to your taste preferences while providing essential nutrients. Whether you’re enjoying a quick lunch or hosting guests for dinner, this power bowl is sure to impress.

Ingredients

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  • 1 chicken breast (sliced into tenders)
  • 1 tbsp olive oil
  • tsp garlic powder
  • tsp smoked paprika
  • Salt & black pepper to taste
  • Fresh chopped parsley (for garnish)
  • cup cooked jasmine or basmati rice
  • medium avocado, sliced
  • cup roasted sweet potato wedges
  • cup diced cherry tomatoes
  • avocado, diced
  • 1 tbsp finely diced red onion
  • 1 tbsp chopped cilantro
  • Squeeze of lime juice
  • Salt to taste

Instructions

  1. Marinate chicken tenders in olive oil, garlic powder, smoked paprika, salt, and pepper for 10-15 minutes.
  2. Grill or sear the marinated chicken in a hot pan for 3-4 minutes per side until cooked through.
  3. Roast sweet potato wedges tossed with oil, salt, and pepper at 400°F (200°C) for 20-25 minutes.
  4. Combine diced tomatoes, avocado, red onion, cilantro, lime juice, and salt in a mixing bowl to make salsa.
  5. Assemble the bowl by layering cooked rice on the bottom and topping with grilled chicken, roasted sweet potatoes, salsa, and avocado slices.

Nutrition

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