Halloween Antipasto Eyeballs Appetizer
Get ready to elevate your Halloween festivities with these delightful Halloween Antipasto Eyeballs Appetizers. These playful finger foods combine creamy mozzarella and briny olives, all paired with flavorful chicken alternatives for a spooky yet tasty treat. Perfect for parties, they not only add an eerie touch to your table but are also incredibly easy to prepare.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- ¼ Cup olive oil
- 8 basil leaves (fresh)
- kosher or table salt (as needed)
- 10 Balls fresh mozzarella (bocconcini, ciliegine, “cherry sized”)
- 5 black olives (whole pitted, medium or large)
- ½ Pound chicken (sliced thinly)
- 1 ½ Ounces balsamic glaze
- 8 ½ Ounces sun dried tomatoes (packed in oil, julienne cut)
- flake salt (as needed)
Instructions
- Gather all ingredients and tools.
- Cut a small slit in each mozzarella ball and insert half an olive to create 'eyeballs.'
- Mix olive oil, torn basil leaves, and salt in a bowl, then drizzle over the assembled eyeballs.
- Arrange on a platter with sun-dried tomatoes and drizzle with balsamic glaze before serving.
Nutrition
- Serving Size: 1 eyeball (30g)
- Calories: 70
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://clarameals.com/halloween-antipasto-eyeballs-appetizer/