Mexican Caesar Salad
Elevate your meal with this vibrant Mexican Caesar Salad, a refreshing twist on the classic dish. Bursting with flavor and texture, this salad is perfect for any occasion—from weeknight dinners to festive gatherings. With crisp romaine lettuce, creamy avocado, protein-packed black beans, and sweet corn, every bite offers a delightful mix of tastes. Tossed in a zesty dressing and topped with crunchy tortilla strips and fresh cilantro, it’s not just delicious but also easy to prepare in under 10 minutes. Customize it with your favorite proteins or toppings to make it uniquely yours!
- Prep Time: 10 minutes
- Cook Time: No cooking required
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 heads romaine lettuce, chopped
- 1 cup corn, cooked and drained
- 1 cup black beans, cooked and drained
- 1 medium avocado, sliced or cubed
- 1–2 cups tortilla strips (or crumbled tortilla chips)
- 1/2 cup Caesar salad dressing
- 1/4 cup cojita cheese, crumbled (optional)
- 1/2 cup cilantro, chopped (optional)
Instructions
- Prepare the ingredients by chopping the romaine lettuce and slicing the avocado.
- In a large serving bowl, combine the romaine lettuce, corn, black beans, avocado, tortilla strips, and cilantro.
- Drizzle your Caesar dressing over the salad mixture and toss gently until all ingredients are well-coated.
- Season with salt and pepper to taste. Serve immediately with lime wedges for an added zing!
Nutrition
- Serving Size: Approximately 1.5 cups (190g)
- Calories: 265
- Sugar: 3g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 10g
- Protein: 7g
- Cholesterol: 5mg
Find it online: https://clarameals.com/mexican-caesar-salad/