Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
Indulge in the Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread, a delightful combination of flavors that will elevate any gathering or casual snack time. This creamy dip blends vibrant green olives with tangy feta cheese and zesty lemon, creating a rich and satisfying spread that’s perfect for dipping or spreading on your favorite crackers and veggies. With just a few simple ingredients, this dip is easy to prepare and full of flavor, making it an absolute must-try for olive enthusiasts and anyone looking to impress their guests. Whether served at a party or enjoyed during a cozy night in, this dip is sure to become a staple in your recipe collection.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Blending
- Cuisine: Mediterranean
Ingredients
Scale
- 200 g green olives (pitted)
- 150 g feta cheese (crumbled)
- 100 g cream cheese (room temp)
- 2 tbsp extra virgin olive oil
- 1 garlic clove, minced
- Zest and juice of ½ lemon
- 1 roasted red pepper, chopped (optional)
- 1 tsp dried oregano
- ½ tsp chili flakes (optional)
- Freshly ground black pepper, to taste
Instructions
- In a food processor, blend the green olives, feta cheese, cream cheese, olive oil, minced garlic, lemon zest, and juice until smooth yet slightly textured.
- Add in roasted red pepper, dried oregano, chili flakes (if using), and black pepper; pulse a few times to combine.
- Transfer the dip to a serving bowl or jar; drizzle with olive oil and top with whole olives if desired.
- Chill in the refrigerator for at least 30 minutes before serving to enhance the flavors.
- Serve with pita chips, crostini, or fresh vegetables.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 85
- Sugar: 1g
- Sodium: 280mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg