Pumpkin Cheese Ball
Create a festive Pumpkin Cheese Ball that adds a delightful touch to your autumn gatherings! This charming appetizer is shaped like a pumpkin, making it the perfect centerpiece for Halloween parties or Thanksgiving brunches. Made with creamy cheese and sharp cheddar, it’s bursting with flavor and sure to impress your guests. Pair it with an assortment of crackers or fresh veggies for a versatile snacking option that caters to various tastes. With easy preparation and make-ahead convenience, this cheese ball will become a go-to recipe for your fall celebrations.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 7.5 oz chive & onion cream cheese spread
- ¼ tsp salt
- ¼ tsp pepper
- ¼ tsp garlic powder
- 8 oz sharp cheddar cheese (freshly grated, divided)
- 1 bell pepper stem (for decoration)
Instructions
- In a mixing bowl, combine softened cream cheese, chive & onion cream cheese spread, salt, pepper, garlic powder, and 1 ¼ cups of shredded sharp cheddar until smooth.
- Layer cling wrap on your counter and sprinkle ⅓ cup of cheddar on top. Spoon the cheese mixture onto the cheddar layer and cover with remaining cheddar.
- Wrap the cling wrap tightly around the mixture to form a round ball shape, securing it with rubber bands to create a pumpkin form.
- Chill in the fridge for at least 2 hours before removing rubber bands and topping with a bell pepper stem.
Nutrition
- Serving Size: 28g
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://clarameals.com/pumpkin-cheese-ball/